Deviled Eggs

Ingredients:

• 1 dozen hard-boiled eggs
• 2 tbsp mayonnaise
• 1-2 tbsp mustard
• 1tsp sugar (optional)
• Salt
• Black Pepper
• Onion Powder
• Paprika (for garnishing)

Directions:

1. Slice eggs lengthwise, remove yolks and set aside in a small bowl
2. Mash the yolks using a fork then add sugar, mayo and mustard. Sprinkle in salt, pepper and onion powder to taste. Mix well.
3. Spoon or pipe the yolk mixture into the egg whites. Garnish with paprika and refrigerate serving time.