Banana Cake

The outcome of this hassle-free cake was not what I had initially planned. I started out making a cobbler, but I ended up with this instead. Some of the best inventions came about by accident.

Ingredients:

• 2½ - 3 cups flour
• 2 bananas (sliced)
• 1 tbsp baking powder
• 1½ cups sugar
• ¼ tsp salt
• ½ cup evaporated milk
• ½ cup canola oil or 1 cup melted butter
• 1 tsp ground cinnamon

Directions:

1. Preheat oven to 350 degrees.
2. Sift flour and baking powder in a mixing bowl, add remaining dry ingredients and mix well.
3. Add milk and oil, beat until smooth.
4. Pour batter in a large greased baking pan.
5. Place banana slices on top of batter.
6. Bake for 30 to 45 minutes (or perform the toothpick test).